HAZELNUT CREAM WITH TRUFFLES

HAZELNUT CREAM WITH TRUFFLES

Sweet hazel pate, the black truffle addition makes it a perfect spread pate, and can also be used with various desserts. It goes perfect with every palate and it the top hazelnut pate.

Ingredients: Sugar, vegetable oil and fat (sunflower oil and cocoa butter) hazelnut 13% low fat cocoa powder 7.5%, skimmed milk powder, powdered why , lactose, emulsifier: sunflower lecithin, dehydrated black summer truffle (Tuber aestivum Vitt.) 0,4%, 2% fresh truffle. May contain soy and nuts.

220 g
18,50 

About the Product
Hazelnut Cream with Truffles combines the rich sweetness of hazelnuts with the refined touch of black truffles. Its smooth texture and balanced flavor make it a versatile addition to your kitchen.

Preparation Suggestion
Spread it on toast, pancakes, or croissants for a delightful breakfast. Use as a filling for pastries or drizzle over ice cream and desserts to elevate your favorite treats.

WHY WE RECOMMEND THIS PRODUCT

This cream pairs the rich, nutty flavor of hazelnuts with the subtle, unique aroma of black truffles. It’s an excellent choice for those who appreciate distinctive and versatile flavors.

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