July 1, 2025RECIPES
Istarska Supa (Istrian Red Wine Bread Soup)
PREPARATION TIME: 5 minutes
DIFFICULTY: Very Easy
Ingredients
- 500 ml red wine (preferably Teran or Merlot)
- 1–2 slices rustic white bread (toasted)
- 1 clove garlic (cut in half)
- 1 tablespoon olive oil
- A pinch of sugar
- A pinch of black pepper
Preparation
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Toast the bread slices and rub them with the cut side of a garlic clove.
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Place the bread in a clay or ceramic mug (called bukaleta in Istria).
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Add a pinch of sugar and black pepper.
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Pour warm red wine over the bread.
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Drizzle with olive oil.
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Serve immediately while still warm.
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