About the Product
Truffle Salamin combines premium swine meat with the rich flavor of black truffles (Tuber aestivum Vitt.), creating a perfect balance of savory and aromatic taste. This gluten-free delicacy is ideal for gourmet enthusiasts.
Preparation Suggestion
Serve it with cow or goat cheese, a drizzle of olive oil, and a glass of white wine for a sophisticated pairing. It also works well on a charcuterie board.
