
Ghira Winery
Ghira Winery (also known as Ghira – Mihelić) is a boutique, eco-conscious estate in the Novigrad‑Cittanova region of Istria. Owned and operated by Damir Mihelić, the winery is small-scale and deeply rooted in natural methods. The name “Ghira” comes from the family nickname, and reflects both legacy and personality
Winery information
Hours:
Visits available by appointment.Address:
Joakim Rakovac 4, Strada Kontesa, 52466, Novigrad, Croatia
Phone:
00385 (0)98 191 0651
Ambiance
Set amidst vineyards rich with native grasses, nettles, bees, and even horses, Ghira offers a rustic, regenerative farming environment . The space blends a down-to-earth vineyard setting with a warm tasting area, amphora-lined cellar, and unhurried, personal hospitality.


Wines
Specializing in natural, low-intervention styles, Ghira produces:
-
Madura Malvazija Istarska: Skin-contact “orange” wine aged in amphora; praised for its minerality and complexity.
-
Crna/Ghira Red Blend: A mix of Merlot, Teran, Cabernet Sauvignon—structured, earthy, and recognized with awards.
-
Additional labels include Riquertz, Bijela, Tempešta Rosé, and specialty cuvées
Tasting Experience
-
By appointment only—reservations required via phone or email .
-
Tastings introduce grape-to-bottle philosophy, vineyard care, and winemaking techniques, especially skin contact fermentation in amphora.
-
Environment encourages exploration—delve into natural wine nuances, sediments, amber hues, and evolving flavors.

-
Natural winemaking: Most wines are made with no added sulfites and considerable skin contact, producing authentic “living wines”.
-
Awarded excellence: Madura 2018 scored 94 at Decanter, Crna 2015 claimed Bronze (89).
-
Ecological ethos: Vines thrive in biodiverse surroundings, reflecting regenerative and sustainable practices .
-
Intimate setting: Small-scale, family-style interaction gives visitors insight, personality, and direct connection with the winemaker.